In 100 g (Grams) of Salad dressing, home recipe, vinegar and oil there is 98.8 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Salad dressing, home recipe, vinegar and oil.

Spices, sage, ground	1714.5 µg
Spices, thyme, dried	1714.5 µg
Spices, basil, dried	1714.5 µg
Parsley, fresh	1640 µg
Spices, coriander leaf, dried	1359.5 µg
Spices, parsley, dried	1359.5 µg
Amaranth leaves, raw	1140 µg
Chard, swiss, raw	830 µg
Spices, poultry seasoning	805.4 µg
Dandelion greens, raw	778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt	623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt	623.2 µg
Spices, oregano, dried	621.7 µg
Spices, marjoram, dried	621.7 µg
Mustard greens, cooked, boiled, drained, with salt	592.7 µg
Mustard greens, cooked, boiled, drained, without salt	592.7 µg
Dandelion greens, cooked, boiled, drained, without salt	551.4 µg
Cress, garden, raw	541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt	540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt	540.7 µg

Salad dressing, home recipe, vinegar and oil

Salad dressing, home recipe, vinegar and oil is a type of Fats and Oils. The most significant nutrients in Salad dressing, home recipe, vinegar and oil are listed below.

Water	47.4 g	47.4%
Energy (calorie)	449 kcal
Energy (joule)	1878 kJ
Protein	0 g
Total lipid (fat)	50.1 g	50.1%
Ash	0 g
Carbohydrate, by difference	2.5 g	2.5%
Fiber, total dietary	0 g
Sugars, total	2.5 g	2.5%
Calcium, Ca	0 mg
Iron, Fe	0 mg
Magnesium, Mg	0 mg
Phosphorus, P	0 mg
Potassium, K	8 mg	0.01%
Sodium, Na	1 mg
Zinc, Zn	0 mg
Copper, Cu	0 mg
Selenium, Se	1.6 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0 mg

Nutrients in Salad dressing, home recipe, vinegar and oil